Cocine Sin Limite
Wednesday, June 28, 2017

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International Hotel & Resturant Show  Societe Culinaire Philanthropique New York City Food Show Salon The event was ...
Sunday, May 25, 2014

A meal for my AYA

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Simple home-cooked meal for a very special Mom and Grandma. It's a true pleasure to cook for someone who has always been so ...
Wednesday, December 18, 2013

Coffee Rub Porkloin

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Simple Brine 1000g Water 30g Salt 20g Sugar 25g Soy Sauce 5g Ginger, smashed 2 sp Rosemarry 5 sp Thyme 1...
Tuesday, November 12, 2013

Flavors of Fall Tasting

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COOL GOURMET CATERING'S FLAVORS OF FALL TASTING This where all the cooking began, ...
Saturday, August 17, 2013

Home

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Home
Monday, July 22, 2013

Floundering About

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After just moving to Florida, my dad took me fishing. We decided to fish inshore in the bay. We drove to the Flying J, a bait shop...
Tuesday, July 16, 2013

The Art of Pâté and Terrine "105" Country Style Pork Blood Terrine

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Country Style Blood Terrine Country Style Pork Blood Terrine   Makes: 1 terrine Liver ...
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Chef Carlos Villanueva
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