7 mounths ago Began working at Craigie on the Main, in Cambrigde Mass.
This is a bit of the great ingredents, food, and "real cooking".
NO COMPORMISE, NO BULLSHIT, GREAT FOOD.
Vodouvan Crusted Lamb Ribs
French White Asparagus, soon to be Mapled
OH crepenetts
A gift from Fancy Meats
Love thy Weber
Elysian Frams Morrocan Lamb Shanks
Look at the Yeild on the Grand Mere
Tripe Ragout with Grabanzos, Forest Mushroom, Fresh Fram Egg, and Herb
Hand Made Blue Corn Masa Tacos, Duck Balls, Duck Hearts, Adobo Sauce
Coppa
Maple Coffee Bacon Some in our Weber
See FOH and BOH can get along
Matt (sous) ruuning Pass
Our Quail
